Cuisinart Chef’s Classic 12-Quart Stockpot with Cover“> Freeze your Greens—Spinach, turnip greens, dandelions and lamb’s quarters are easy to grow, and easy to put up for meals all year round. Add the frozen greens to soups or casseroles for extra nutrition and flavor. Blanch fresh greens (stems removed), in boiling water for 2 minutes. . . . → Read More: 5 Kitchen Staples You Can Make Yourself from Your Urban Homestead











